Tuesday, February 1, 2011

Toronto is for Lovers [Of food]

On this weekend edition of AGEF, we are in Toronto eating and being merry.

What are we eating? Two of my favourite things: burritos and boxes [of food].

Menu du Jour(s):

Large burrito with Halibut (and all the fixin's), courtesy of Burrito Boyz.


All-you-can-eat Bluegrass Breakfast, complete with eight(!) breakfast sausages, pancakes, fruit salad and scrambled eggs.

Sushi bento box and tempura, with dreams of Myriam's dinner on the side.

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